Collection's Items (Sorted by Submit Date in Descending order): 181 to 200 of 2765
| Title | Author(s) | Issue date | ???itemlist.??? |
| Effect of microwave heating on the migration of dioctyladipate and acetyltributylcitrate plasticizers from food-grade PVC and PVDC/PVC films into olive oil and water | Badeka, A. B.; Kontominas, M. G. | 24-Nov-2015 | - |
| Effect of microwave heating on the migration of dioctyl adipate and acetyltributyl citrate plasticizers from food grade PVC and PVDC/PVC films into ground meat | Badeka, A. B.; Kontominas, M. G. | 24-Nov-2015 | - |
| Effect of microwave versus conventional heating on the migration of dioctyl adipate and acetyltributyl citrate plasticizers from food grade PVC and P(VDC/VC) films into fatty foodstuffs | Badeka, A. B.; Pappa, K.; Kontominas, M. G. | 24-Nov-2015 | - |
| Effect of lipoprotein (a) on platelet activation induced by platelet-activating factor: role of apolipoprotein (a) and endogenous PAF-acetyllhydrolase | Tsironis, L. D.; Mitsios, J. V.; Milionis, H. J.; Elisaf, M.; Tselepis, A. D. | 24-Nov-2015 | - |
| Effect of low-dose radiation on microbiological, chemical, and sensory characteristics of chicken meat stored aerobically at 4 degrees C | Balamatsia, C. C.; Rogga, K.; Badeka, A.; Kontominas, M. G.; Savvaidis, I. N. | 24-Nov-2015 | - |
| Effect of lipophilic modification of rutin with mono- and poly-unsaturated fatty acids on its antioxidant potency | Tsironis, L. D.; Polydera, A.; Stamatis, H.; Tselepis, A. D. | 24-Nov-2015 | - |
| Effect of irradiation, active and modified atmosphere packaging, container oxygen barrier and storage conditions On the physicochemical and sensory properties of raw unpeeled almond kernels (Prunus dulcis) | Mexis, S. F.; Riganakos, K. A.; Kontominas, M. G. | 24-Nov-2015 | - |
| Effect of light transmittance and oxygen permeability of various packaging materials on keeping quality of low fat pasteurized milk: chemical and sensorial aspects | Moyssiadi, T.; Badeka, A.; Kondyli, E.; Vakirtzi, T.; Savvaidis, I.; Kontominas, M. G. | 24-Nov-2015 | - |
| Effect of juice clarification by flotation on the quality of white wine and orange juice and drink - Short communication | Sindou, E.; Vaimakis, V.; Vaimakis, T.; Roussis, I. G. | 24-Nov-2015 | - |
| A New Method for the Preparation of Sequential Polypeptides Using Matrix-Controlled Thermal Polymerization | Sakarellos-Daitsiotis, M.,; Gilon, C.; Sakarellos, C.; Goodman, M. | 24-Nov-2015 | - |
| Effect of ionizing radiation on the physicochemical and mechanical properties of commercial monolayer flexible plastics packaging materials | Goulas, A. E.; Riganakos, K. A.; Badeka, A.; Kontominas, M. G. | 24-Nov-2015 | - |
| Effect of irradiation of frozen meat/fat trimmings on microbiological and physicochemical quality attributes of dry fermented sausages | Chouliara, I.; Samelis, J.; Kakouri, A.; Badeka, A.; Savvaidis, I. N.; Riganakos, K.; Kontominas, M. G. | 24-Nov-2015 | - |
| Effect of ionizing radiation on physicochemical and mechanical properties of commercial multilayer coextruded flexible plastics packaging materials | Goulas, A. E.; Riganakos, K. A.; Kontominas, M. G. | 24-Nov-2015 | - |
| Effect of ionising radiation treatment on the specific migration characteristics of packaging-food simulant combinations: effect of type and dose of radiation | Zygoura, P. D.; Paleologos, E. K.; Kontominas, M. G. | 24-Nov-2015 | - |
| Effect of hypolipidemic drugs on lipoprotein-associated platelet activating factor acetylhydrolase - Implication for atherosclerosis | Eisaf, M.; Tselepis, A. D. | 24-Nov-2015 | - |
| Effect of ionizing radiation on physicochemical and mechanical properties of commercial monolayer and multilayer semirigid plastics packaging materials | Goulas, A. E.; Riganakos, K. A.; Kontominas, M. G. | 24-Nov-2015 | - |
| Effect of immunointervention on autoantibody titers against various forms of modified low-density lipoprotein in patients with early rheumatoid arthritis. | Lourida, E. S.; Georgiadis, A. N.; Tselepis, A. D.; Drosos, A. A. | 24-Nov-2015 | - |
| Effect of Hydroxylamine on Chemiluminescence Intensity Generated during the Oxidation of Pyrogallol with Periodate | Evmiridis, N. P. | 24-Nov-2015 | - |
| Effect of High-Pressure on the Infrared-Spectra of the Thiamine Enzyme Active Aldehyde Intermediate 2-(Alpha-Hydroxybenzyl)Thiamine Chloride (Hbt) and the Mercury(Ii) Complex, Hg(Hbt)Cl3 | Butler, I. S.; Kawai, N. T.; Huang, Y.; Louloudi, M.; Hadjiliadis, N. | 24-Nov-2015 | - |
| A new method for the determination of free L-carnitine in serum samples based on high field single quantum coherence filtering H-1-NMR spectroscopy | Tsiafoulis, C. G.; Exarchou, V.; Tziova, P. P.; Bairaktari, E.; Gerothanassis, I. P.; Troganis, A. N. | 24-Nov-2015 | - |
