Please use this identifier to cite or link to this item: https://olympias.lib.uoi.gr/jspui/handle/123456789/9158
Title: Significance of Copper in Alcohol Production with Fermentation of Raisin Extracts by the Cell Recycle Process
Institution and School/Department of submitter: Πανεπιστήμιο Ιωαννίνων. Σχολή Θετικών Επιστημών. Τμήμα Χημείας
URI: https://olympias.lib.uoi.gr/jspui/handle/123456789/9158
ISSN: 0022-1147
Link: <Go to ISI>://A1990EL97800028
http://onlinelibrary.wiley.com/store/10.1111/j.1365-2621.1990.tb03576.x/asset/j.1365-2621.1990.tb03576.x.pdf?v=1&t=h0dsi6q7&s=4664e1576961edb558810ca873290abbaedea434
Appears in Collections:Άρθρα σε επιστημονικά περιοδικά ( Ανοικτά). ΧΗΜ

Files in This Item:
File Description SizeFormat 
Akridademertzi-1990-Significance of Copp.pdf479.88 kBAdobe PDFView/Open    Request a copy


This item is licensed under a Creative Commons License Creative Commons