Please use this identifier to cite or link to this item:
https://olympias.lib.uoi.gr/jspui/handle/123456789/8447
Title: | Methods of sample preparation for determination of pesticide residues in food matrices by chromatography-mass spectrometry-based techniques: a review |
Institution and School/Department of submitter: | Πανεπιστήμιο Ιωαννίνων. Σχολή Θετικών Επιστημών. Τμήμα Χημείας |
Keywords: | pesticides,sample preparation,chromatography-mass spectrometry,food analysis,solid-phase microextraction,supercritical-fluid extraction,accelerated solvent-extraction,performance liquid-chromatography,microwave-assisted extraction,bar sorptive extraction,methyl carbamate pesticides,pressure gas-chromatography,electron-capture detection,high-throughput analysis |
URI: | https://olympias.lib.uoi.gr/jspui/handle/123456789/8447 |
ISSN: | 1618-2642 |
Link: | <Go to ISI>://000251133100002 http://www.springerlink.com/content/t138340224r79310/fulltext.pdf |
Appears in Collections: | Άρθρα σε επιστημονικά περιοδικά ( Ανοικτά). ΧΗΜ |
Files in This Item:
File | Description | Size | Format | |
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Lambropoulou-2007-Methods of sample pr.pdf | 368.64 kB | Adobe PDF | View/Open Request a copy |
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