Please use this identifier to cite or link to this item:
https://olympias.lib.uoi.gr/jspui/handle/123456789/8195| Title: | Influence of Lipolytic and Proteolytic Pseudomonas-Fluorescens Strain-Gr83 on the Quality of Feta Cheese |
| Institution and School/Department of submitter: | Πανεπιστήμιο Ιωαννίνων. Σχολή Θετικών Επιστημών. Τμήμα Χημείας |
| URI: | https://olympias.lib.uoi.gr/jspui/handle/123456789/8195 |
| ISSN: | 0023-6438 |
| Link: | <Go to ISI>://A1988Q144100003 http://ac.els-cdn.com/S0166432809000102/1-s2.0-S0166432809000102-main.pdf?_tid=971d889e-b0b7-11e2-bc35-00000aacb361&acdnat=1367231513_1ee133204b51342591486b779c0e2a4b |
| Appears in Collections: | Άρθρα σε επιστημονικά περιοδικά ( Ανοικτά). ΧΗΜ |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Roussis-1988-Influence of Lipolyt.pdf | 419.85 kB | Adobe PDF | View/Open Request a copy |
This item is licensed under a Creative Commons License
