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Author
3
Roussis, I. G.
2
Exarchou, V.
2
Gerothanassis, I. P.
2
Sergianitis, S.
2
Troganis, A.
2
Tsimidou, M.
1
Boskou, A.
1
Boskou, D.
1
Lagouri, V.
1
Lambropoulos, I.
.
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Subject
3
caffeic acid
3
volatiles
3
wine
2
aroma
2
identification
2
oregano
2
storage
1
acetate esters
1
amino-acids
1
antimutagens
.
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Item Type
5
journalArticle
Date
2
2008
1
2007
1
2001
1
1998
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ΑΠΟΘΕΤΗΡΙΟ "ΟΛΥΜΠΙΑΣ"
Σχολή Θετικών Επιστημών
Τμήμα Χημείας
Άρθρα σε επιστημονικά περιοδικά ( Ανοικτά). ΧΗΜ
Άρθρα σε επιστημονικά περιοδικά (Κλειστά). ΧΗΜ
Διατριβές Μεταπτυχιακής Έρευνας (Masters) - ΧΗΜ
Διδακτορικές Διατριβές - ΧΗΜ
Μονογραφίες ( Ανοικτές)
Μονογραφίες ( Κλειστές)
Ομιλίες σε Συνέδριο
Σημειώσεις Μαθημάτων
Φοιτητικές Εργασίες
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Identification and quantification of caffeic and rosmarinic acid in complex plant extracts by the use of variable-temperature two-dimensional nuclear magnetic resonance spectroscopy (Journal article)
Methodology for identification of phenolic acids in complex phenolic mixtures by high-resolution two-dimensional nuclear magnetic resonance. Application to methanolic extracts of two oregano species (Journal article)
Protection of some aroma volatiles in a model wine medium by sulphur dioxide and mixtures of glutathione with caffeic acid or gallic acid (Journal article)
Protection of volatiles in a wine with low sulfur dioxide by caffeic acid or glutathione (Journal article)
Protection of volatile esters and terpenes during storage of a white wine and a model wine medium by a mixture of N-acetyl-cysteine and caffeic acid (Journal article)