Please use this identifier to cite or link to this item:
https://olympias.lib.uoi.gr/jspui/handle/123456789/8979| Title: | Pyrolysis of solid residues commencing from the olive oil food industry for potential hydrogen production |
| Institution and School/Department of submitter: | Πανεπιστήμιο Ιωαννίνων. Σχολή Θετικών Επιστημών. Τμήμα Χημείας |
| Keywords: | biofuel,bioenergy systems,dolomite,hydrogen,olive oil husk,olive food industry,pyrolysis,tar cracking,catalytic steam pyrolysis,biomass gasification,fluidized-bed,calcined dolomite,n-heptane,gas,tar,kinetics,technologies,elimination |
| URI: | https://olympias.lib.uoi.gr/jspui/handle/123456789/8979 |
| ISSN: | 0165-2370 |
| Link: | <Go to ISI>://000236007900015 http://ac.els-cdn.com/S0165237005001634/1-s2.0-S0165237005001634-main.pdf?_tid=b69c09420373b84fb9e15a19c79fd3e5&acdnat=1333031517_460aa35507c70b7fafe6071e2d443fae |
| Appears in Collections: | Άρθρα σε επιστημονικά περιοδικά ( Ανοικτά). ΧΗΜ |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Taralas-2006-Pyrolysis of solid r.pdf | 200.45 kB | Adobe PDF | View/Open Request a copy |
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