Please use this identifier to cite or link to this item: https://olympias.lib.uoi.gr/jspui/handle/123456789/8630
Title: Nutritional value and metal content profile of Greek wild edeble fungi
Institution and School/Department of submitter: Πανεπιστήμιο Ιωαννίνων. Σχολή Θετικών Επιστημών. Τμήμα Χημείας
Keywords: wild edible mushrooms,nutrients,metal content,atomic absorption spectrometry,greece,black-sea region,edible mushrooms,trace-elements,heavy-metals,cultivated mushrooms,fruiting bodies,zinc contents,cadmium,lead,turkey
URI: https://olympias.lib.uoi.gr/jspui/handle/123456789/8630
ISSN: 0139-3006
Link: <Go to ISI>://000245550100011
http://www.akademiai.com/content/5255361224h21456/
Publisher: AkadΓ©miai KiadΓ³
Appears in Collections:Άρθρα σε επιστημονικά περιοδικά ( Ανοικτά). ΧΗΜ

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