Please use this identifier to cite or link to this item:
https://olympias.lib.uoi.gr/jspui/handle/123456789/8608| Title: | Note: Influence of the packaging material on the major volatile compounds of tsipouro, a traditional Greek distillate |
| Institution and School/Department of submitter: | Πανεπιστήμιο Ιωαννίνων. Σχολή Θετικών Επιστημών. Τμήμα Χημείας |
| Keywords: | tsipouro,aroma,grape pomace,packaging,storage,grape pomace,wines,spirits |
| URI: | https://olympias.lib.uoi.gr/jspui/handle/123456789/8608 |
| ISSN: | 1082-0132 |
| Link: | <Go to ISI>://000186743100008 http://fst.sagepub.com/content/9/5/371.full.pdf |
| Publisher: | SAGE Publications (UK and US) |
| Appears in Collections: | Άρθρα σε επιστημονικά περιοδικά ( Ανοικτά). ΧΗΜ |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Flouros-2003-Note_ Influence of t.pdf | 176.33 kB | Adobe PDF | View/Open Request a copy |
This item is licensed under a Creative Commons License
