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https://olympias.lib.uoi.gr/jspui/handle/123456789/8224| Title: | Inhibition of the decrease of linalool in muscat wine by phenolic acids |
| Institution and School/Department of submitter: | Πανεπιστήμιο Ιωαννίνων. Σχολή Θετικών Επιστημών. Τμήμα Χημείας |
| Keywords: | aroma,linalool,muscat wine,oxidation,phenolic acids |
| URI: | https://olympias.lib.uoi.gr/jspui/handle/123456789/8224 |
| ISSN: | 1330-9862 |
| Link: | <Go to ISI>://000234084600011 |
| Publisher: | Faculty Food Technology Biotechnology |
| Appears in Collections: | Άρθρα σε επιστημονικά περιοδικά ( Ανοικτά). ΧΗΜ |
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