Please use this identifier to cite or link to this item: https://olympias.lib.uoi.gr/jspui/handle/123456789/20296
Title: Low total and nonheme iron intakes are associated with a greater risk of hypertension
Institution and School/Department of submitter: Πανεπιστήμιο Ιωαννίνων. Σχολή Επιστημών Υγείας. Τμήμα Ιατρικής
Keywords: Adult,Cohort Studies,Diet,Female,Food Habits,Humans,Hypertension/*prevention & control,Iron, Dietary/*pharmacology,Male,Middle Aged,Risk Factors
URI: https://olympias.lib.uoi.gr/jspui/handle/123456789/20296
ISSN: 1541-6100
Link: http://www.ncbi.nlm.nih.gov/pubmed/19923383
http://jn.nutrition.org/content/140/1/75.full.pdf
Appears in Collections:Άρθρα σε επιστημονικά περιοδικά ( Ανοικτά) - ΙΑΤ

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