Please use this identifier to cite or link to this item:
https://olympias.lib.uoi.gr/jspui/handle/123456789/10528| Title: | Effect of packaging material on enological parameters and volatile compounds of dry white wine |
| Institution and School/Department of submitter: | Πανεπιστήμιο Ιωαννίνων. Σχολή Θετικών Επιστημών. Τμήμα Χημείας |
| Keywords: | Bag-in-box packaging,Wine,Shelf life,Enological parameters,Volatile compounds |
| URI: | https://olympias.lib.uoi.gr/jspui/handle/123456789/10528 |
| Link: | http://www.sciencedirect.com/science/article/pii/S0308814613018256 |
| Publisher: | Elsevier |
| Appears in Collections: | Άρθρα σε επιστημονικά περιοδικά ( Ανοικτά). ΧΗΜ |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Badeka-2014-Effect of packaging material.pdf | 352.38 kB | Adobe PDF | View/Open Request a copy |
This item is licensed under a Creative Commons License
