Please use this identifier to cite or link to this item: https://olympias.lib.uoi.gr/jspui/handle/123456789/10042
Title: Characterisation of the geographical origin of Western Greek virgin olive oils based on instrumental and multivariate statistical analysis
Institution and School/Department of submitter: Πανεπιστήμιο Ιωαννίνων. Σχολή Θετικών Επιστημών. Τμήμα Χημείας
Keywords: virgin olive oil,oil quality parameters,purity parameters,multivariate statistical analysis,geographical origin,fatty-acid-composition,pattern-recognition,classification,authentication,chemometrics,triglyceride,components,cultivars
URI: https://olympias.lib.uoi.gr/jspui/handle/123456789/10042
ISSN: 0308-8146
Link: <Go to ISI>://000301826400024
http://ac.els-cdn.com/S0308814611014075/1-s2.0-S0308814611014075-main.pdf?_tid=dbd274ee-406e-11e3-a4ab-00000aacb362&acdnat=1383033243_c9a2d8e3579158fb86dbd1fa887a8b3b
Publisher: Elsevier
Appears in Collections:Άρθρα σε επιστημονικά περιοδικά ( Ανοικτά). ΧΗΜ

Files in This Item:
File Description SizeFormat 
Longobardi-2012-Characterisation of.pdf238.68 kBAdobe PDFView/Open    Request a copy


This item is licensed under a Creative Commons License Creative Commons