Please use this identifier to cite or link to this item: https://olympias.lib.uoi.gr/jspui/handle/123456789/10040
Institution and School/Department of submitter: Πανεπιστήμιο Ιωαννίνων. Σχολή Θετικών Επιστημών. Τμήμα Χημείας
Keywords: Antioxidants/*analysis,Drug Stability,Food Handling,*Food Preservation,Light,Peroxides/analysis,Phenols/analysis/*chemistry,Plant Oils/*chemistry,Time Factors,alpha-Tocopherol/analysis/*chemistry
URI: https://olympias.lib.uoi.gr/jspui/handle/123456789/10040
ISSN: 0021-8561
Link: http://www.ncbi.nlm.nih.gov/pubmed/11853484
Publisher: American Chemical Society
Appears in Collections:Άρθρα σε επιστημονικά περιοδικά ( Ανοικτά)

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