Browsing by Author Savvaidis, I.

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Jump to: Α Β Γ Δ Ε Ζ Η Θ Ι Κ Λ Μ Ν Ξ Ο Π Ρ Σ Τ Υ Φ Χ Ψ Ω
or enter first few letters:  
View Option
Showing results 8 to 16 of 16 < previous 
TitleAuthor(s)Issue date???itemlist.???
Influence of Light on the Presence of Clostridium-Perfringens in CavesPanagiou, A.; Savvaidis, I.; Theodorou, D.; Bezirtzoglou, E.24-Nov-2015-
Metal bioremediation by microorganismsGomes, N. C. M.; Mendonca-Hagler, L. C. S.; Savvaidis, I.24-Nov-2015-
Metal-microbe interactions: Contemporary approachesBeveridge, T. J.; Hughes, M. N.; Lee, H.; Leung, K. T.; Poole, R. K.; Savvaidis, I.; Silver, S.; Trevors, J. T.24-Nov-2015-
Micro-organism-gold interactionsSavvaidis, I.; Karamushka, V. I.; Lee, H.; Trevors, J. T.24-Nov-2015-
Recovery of gold from thiourea solutions using microorganismsSavvaidis, I.24-Nov-2015-
Relation of biogenic amines to microbial and sensory changes of precooked chicken meat stored aerobically and under modified atmosphere packaging at 4 degrees CPatsias, A.; Chouliara, I.; Paleologos, E. K.; Savvaidis, I.; Kontominas, M. G.24-Nov-2015-
Relation of biogenic amines with microbial and sensory changes of whole and filleted freshwater rainbow trout (Onchorynchus mykiss) stored on iceChytiri, S.; Paleologos, E.; Savvaidis, I.; Kontominas, M. G.24-Nov-2015-
A relationship between serum gentamicin concentrations and minimal inhibitory concentrationBezirtzoglou, E.; Golegou, S.; Savvaidis, I.; Bezirtzoglou, C.; Beris, A.; Xenakis, T.24-Nov-2015-
Shelf life of whole pasteurized milk in Greece: effect of packaging materialZygoura, P.; Moyssiadi, T.; Badeka, A.; Kondyli, E.; Savvaidis, I.; Kontominas, M. G.24-Nov-2015-