Please use this identifier to cite or link to this item:
https://olympias.lib.uoi.gr/jspui/handle/123456789/7720| Title: | Effect of different reaction parameters on the lipase-catalyzed selective acylation of polyhydroxylated natural compounds in ionic liquids |
| Institution and School/Department of submitter: | Πανεπιστήμιο Ιωαννίνων. Σχολή Επιστημών και Τεχνολογιών. Τμήμα Βιολογικών Εφαρμογών και Τεχνολογιών |
| Keywords: | lipase,ionic liquids,flavonoids,biocatalysis,phenolic glucosides,response surface methodology,candida-antarctica lipase,regioselective acylation,organic-solvents,water activity,enzymatic-synthesis,biocatalytic preparation,flavonoid glycoside |
| URI: | https://olympias.lib.uoi.gr/jspui/handle/123456789/7720 |
| ISSN: | 1359-5113 |
| Link: | <Go to ISI>://000249714700010 http://ac.els-cdn.com/S1359511307001857/1-s2.0-S1359511307001857-main.pdf?_tid=876d53d210e21ffa198f304d6f809c7f&acdnat=1335510999_4112eaf43e476073813d28a2e926666f |
| Appears in Collections: | Άρθρα σε επιστημονικά περιοδικά ( Ανοικτά) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Katsoura-2007-Effect of different.pdf | 441.91 kB | Adobe PDF | View/Open Request a copy |
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