Please use this identifier to cite or link to this item:
https://olympias.lib.uoi.gr/jspui/handle/123456789/7512Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Tsitsimpikou, C. | en |
| dc.contributor.author | Stamatis, H. | en |
| dc.contributor.author | Sereti, V. | en |
| dc.contributor.author | Daflos, H. | en |
| dc.contributor.author | Kolisis, F. N. | en |
| dc.date.accessioned | 2015-11-24T16:32:04Z | - |
| dc.date.available | 2015-11-24T16:32:04Z | - |
| dc.identifier.issn | 1097-4660 | - |
| dc.identifier.uri | https://olympias.lib.uoi.gr/jspui/handle/123456789/7512 | - |
| dc.rights | Default Licence | - |
| dc.subject | supercritical carbon dioxide | en |
| dc.subject | glucose acylation | en |
| dc.subject | lipase | en |
| dc.title | Acylation of glucose catalysed by lipases in supercritical carbon dioxide | en |
| heal.type | journalArticle | - |
| heal.type.en | Journal article | en |
| heal.type.el | Άρθρο Περιοδικού | el |
| heal.identifier.primary | 10.1002/(sici)1097-4660(199804)71:4<309::aid-jctb859>3.0.co;2-l | - |
| heal.identifier.secondary | http://dx.doi.org/10.1002/(SICI)1097-4660(199804)71:4<309::AID-JCTB859>3.0.CO;2-L | - |
| heal.language | en | - |
| heal.access | campus | - |
| heal.recordProvider | Πανεπιστήμιο Ιωαννίνων. Σχολή Επιστημών και Τεχνολογιών. Τμήμα Βιολογικών Εφαρμογών και Τεχνολογιών | el |
| heal.publicationDate | 1998 | - |
| heal.abstract | The acylation of glucose with lauric acid in a reaction catalysed by two Candida lipases and a Mucor miehei lipase in supercritical carbon dioxide (SCCO2) was investigated. A linear dependence of the reaction rate on enzyme concentration was observed. Studies on the effect of temperature on enzyme activity showed that Candida antarctica lipase remains stable at temperatures as high as 70Β°C. Non-immobilised Candida rugosa lipase was found to have a temperature optimum at 60Β°C. The acylation reaction rate depended on the initial water activity of both substrates and enzyme; the optimum was 0Β·75 for Candida antarctica lipase, 0Β·53 for Candida rugosa lipase, and between 0Β·3 and 0Β·5 for Mucor miehei lipase. Candida rugosa lipase was most active at a molar ratio of sugar: acyl donor of 1: 3, while the optimum ratio was found to increase to 1: 6 when the reaction was catalysed by Candida antarctica and Mucor miehei lipases. Β© 1998 SCI | en |
| heal.publisher | John Wiley & Sons, Ltd. | en |
| heal.journalName | Journal of Chemical Technology & Biotechnology | en |
| heal.journalType | peer reviewed | - |
| heal.fullTextAvailability | TRUE | - |
| Appears in Collections: | Άρθρα σε επιστημονικά περιοδικά ( Ανοικτά) | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| stamatis-1998-Acylation of glucose catalysed bt lipases.pdf | 305.89 kB | Adobe PDF | View/Open Request a copy |
This item is licensed under a Creative Commons License