Please use this identifier to cite or link to this item:
https://olympias.lib.uoi.gr/jspui/handle/123456789/22072
Title: | Effects of omega-3 fatty acids on organ transplantation |
Institution and School/Department of submitter: | Πανεπιστήμιο Ιωαννίνων. Σχολή Επιστημών Υγείας. Τμήμα Ιατρικής |
Keywords: | Adult,Child,Data Interpretation, Statistical,Fatty Acids, Omega-3/*therapeutic use,Fish Oils,Graft Rejection/prevention & control,Graft Survival/drug effects,Heart Transplantation,Humans,Immunosuppressive Agents/therapeutic use,Kidney Transplantation,*Organ Transplantation,Surgical Wound Infection/prevention & control,Treatment Outcome |
URI: | https://olympias.lib.uoi.gr/jspui/handle/123456789/22072 |
ISSN: | 1530-440X |
Link: | http://www.ncbi.nlm.nih.gov/pubmed/15810864 |
Appears in Collections: | Άρθρα σε επιστημονικά περιοδικά ( Ανοικτά) - ΙΑΤ |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
Tatsioni-2005-effects of omega.pdf | 2.58 MB | Adobe PDF | View/Open Request a copy |
This item is licensed under a Creative Commons License