Please use this identifier to cite or link to this item:
https://olympias.lib.uoi.gr/jspui/handle/123456789/18782Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Ioannidis, J. P. | en |
| dc.contributor.author | Siontis, G. C. | en |
| dc.date.accessioned | 2015-11-24T18:54:58Z | - |
| dc.date.available | 2015-11-24T18:54:58Z | - |
| dc.identifier.issn | 1460-2105 | - |
| dc.identifier.uri | https://olympias.lib.uoi.gr/jspui/handle/123456789/18782 | - |
| dc.rights | Default Licence | - |
| dc.subject | Data Interpretation, Statistical | en |
| dc.subject | Europe/epidemiology | en |
| dc.subject | Food Habits | en |
| dc.subject | Fruit | en |
| dc.subject | Humans | en |
| dc.subject | Neoplasms/epidemiology/etiology/prevention & control | en |
| dc.subject | Prospective Studies | en |
| dc.subject | Vegetables | en |
| dc.title | Fruit and vegetable intake and overall cancer risk in the European Prospective Investigation into Cancer and Nutrition | en |
| heal.type | journalArticle | - |
| heal.type.en | Journal article | en |
| heal.type.el | Άρθρο Περιοδικού | el |
| heal.identifier.primary | 10.1093/jnci/djq503 | - |
| heal.identifier.secondary | http://www.ncbi.nlm.nih.gov/pubmed/21163904 | - |
| heal.identifier.secondary | http://jnci.oxfordjournals.org/content/103/3/279.2.full.pdf | - |
| heal.language | en | - |
| heal.access | campus | - |
| heal.recordProvider | Πανεπιστήμιο Ιωαννίνων. Σχολή Επιστημών Υγείας. Τμήμα Ιατρικής | el |
| heal.publicationDate | 2011 | - |
| heal.journalName | J Natl Cancer Inst | en |
| heal.journalType | peer-reviewed | - |
| heal.fullTextAvailability | TRUE | - |
| Appears in Collections: | Άρθρα σε επιστημονικά περιοδικά ( Ανοικτά) - ΙΑΤ | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Ioannidis-2011-Re_ Fruit and vegeta.pdf | 49.05 kB | Adobe PDF | View/Open Request a copy |
This item is licensed under a Creative Commons License
