Please use this identifier to cite or link to this item: https://olympias.lib.uoi.gr/jspui/handle/123456789/18595
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dc.contributor.authorPapadopoulou, C.en
dc.contributor.authorCarrique-Mas, J. J.en
dc.contributor.authorDavies, R. H.en
dc.contributor.authorSayers, A. R.en
dc.date.accessioned2015-11-24T18:53:42Z-
dc.date.available2015-11-24T18:53:42Z-
dc.identifier.issn0042-4900-
dc.identifier.urihttps://olympias.lib.uoi.gr/jspui/handle/123456789/18595-
dc.rightsDefault Licence-
dc.subjectAnimal Feed/*microbiologyen
dc.subjectAnimalsen
dc.subjectColony Count, Microbialen
dc.subject*Drug Resistance, Bacterialen
dc.subjectFood Contamination/*analysisen
dc.subjectFood Microbiologyen
dc.subjectGreat Britainen
dc.subjectMicrobial Sensitivity Tests/veterinaryen
dc.subjectRetrospective Studiesen
dc.subjectSalmonella/classification/drug effects/*isolation & purificationen
dc.subjectSalmonella Infections, Animal/drug therapy/etiology/*microbiologyen
dc.subjectSentinel Surveillance/veterinaryen
dc.subjectSerotyping/veterinaryen
dc.titleRetrospective analysis of Salmonella isolates recovered from animal feed in Great Britainen
heal.typejournalArticle-
heal.type.enJournal articleen
heal.type.elΆρθρο Περιοδικούel
heal.identifier.secondaryhttp://www.ncbi.nlm.nih.gov/pubmed/19966331-
heal.languageen-
heal.accesscampus-
heal.recordProviderΠανεπιστήμιο Ιωαννίνων. Σχολή Επιστημών Υγείας. Τμήμα Ιατρικήςel
heal.publicationDate2009-
heal.abstractTo examine feed contamination rates with Salmonella, the diversity of serovars and the antimicrobial resistance of isolates from animal feedingstuffs in Great Britain, and to compare Salmonella strains found in animal feed and in livestock, data collected under voluntary and statutory Salmonella surveillance during the period 1987 to 2006 were analysed retrospectively. The feed contamination rate decreased from 3.8 per cent in 1993 to 1.1 per cent in 2006. A total of 263 Salmonella serovars were recovered: S Mbandaka (11.2 per cent), S Tennessee (10.4 per cent), S Senftenberg (8.4 per cent), S Agona (6.4 per cent), S Montevideo (6.4 per cent) and S Ohio (3.1 per cent) were the most prevalent. S Typhimurium was recovered at a proportion of 1.6 per cent from raw ingredients and 2.4 per cent from finished feed, while S Enteritidis was recovered at a proportion of 0.5 per cent from raw ingredients and 0.6 per cent from finished feed; 14.1 per cent of the isolates were resistant to at least one antimicrobial, and 1.9 per cent were multiresistant. There was no evidence of a statistical association (P<0.05) between the top 10 serovars recovered from feed and from livestock.en
heal.journalNameVet Recen
heal.journalTypepeer-reviewed-
heal.fullTextAvailabilityTRUE-
Appears in Collections:Άρθρα σε επιστημονικά περιοδικά ( Ανοικτά) - ΙΑΤ

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