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Browsing by Author Tsimidou, M. Z.

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Contribution of Flavonoids to the Overall Radical Scavenging Activity of Olive (Olea europaea L.) Leaf Polar ExtractsGoulas, V.; Papoti, V. T.; Exarchou, V.; Tsimidou, M. Z.; Gerothanassis, I. P.24-Nov-2015-
Proposed parameters for monitoring quality of virgin olive oil (Koroneiki cv)Psomiadou, E.; Konstantinos, X.; Blekas, K.; Tsimidou, M. Z.; Boskou, D.24-Nov-2015-
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