Browsing by Author Ambrosiadis, I.

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Relation of biogenic amines' formation with microbiological and sensory attributes in Lactobacillus-inoculated vacuum-packed rainbow trout (Oncorhynchus mykiss) filletsKatikou, P.; Georgantelis, D.; Paleologos, E. K.; Ambrosiadis, I.; Kontominas, M. G.24-Nov-2015-