Browsing by Author Kontogianni, V. G.

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Showing results 5 to 9 of 9 < previous 
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Olive leaf extracts are a natural source of advanced glycation end product inhibitorsKontogianni, V. G.; Charisiadis, P.; Margianni, E.; Lamari, F. N.; Gerothanassis, I. P.; Tzakos, A. G.24-Nov-2015-
Phenolic compounds and antioxidant activity of olive leaf extractsKontogianni, V. G.; Gerothanassis, I. P.24-Nov-2015-
Phytochemical composition of "mountain tea" from Sideritis clandestina subsp clandestina and evaluation of its behavioral and oxidant/antioxidant effects on adult miceVasilopoulou, C. G.; Kontogianni, V. G.; Linardaki, Z. I.; Iatrou, G.; Lamari, F. N.; Nerantzaki, A. A.; Gerothanassis, I. P.; Tzakos, A. G.; Margarity, M.24-Nov-2015-
Phytochemical profile of Rosmarinus officinalis and Salvia officinalis extracts and correlation to their antioxidant and anti-proliferative activityKontogianni, V. G.; Tomic, G.; Nikolic, I.; Nerantzaki, A. A.; Sayyad, N.; Stosic-Grujicic, S.; Stojanovic, I.; Gerothanassis, I. P.; Tzakos, A. G.24-Nov-2015-
Rapid and novel discrimination and quantification of oleanolic and ursolic acids in complex plant extracts using two-dimensional nuclear magnetic resonance spectroscopy-Comparison with HPLC methodsKontogianni, V. G.; Exarchou, V.; Troganis, A.; Gerothanassis, I. P.24-Nov-2015-