Please use this identifier to cite or link to this item: https://olympias.lib.uoi.gr/jspui/handle/123456789/8215
Title: Inhibition of corn oil oxidation by thiols
Institution and School/Department of submitter: Πανεπιστήμιο Ιωαννίνων. Σχολή Θετικών Επιστημών. Τμήμα Χημείας
Keywords: corn oil,thiols,oxidation,amino-acids,n-acetylcysteine,hydroperoxide,cysteine
URI: https://olympias.lib.uoi.gr/jspui/handle/123456789/8215
ISSN: 1120-1770
Link: <Go to ISI>://000088534500012
Publisher: Chiriotti Editori
Appears in Collections:Άρθρα σε επιστημονικά περιοδικά ( Ανοικτά). ΧΗΜ

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