Please use this identifier to cite or link to this item:
https://olympias.lib.uoi.gr/jspui/handle/123456789/10392| Title: | Di(2-ethylhexyl) adipate migration from PVC-cling film into packaged sea bream (Sparus aurata) and rainbow trout (Oncorhynchus mykiss) fillets: kinetic study and control of compliance with EU specifications |
| Institution and School/Department of submitter: | Πανεπιστήμιο Ιωαννίνων. Σχολή Θετικών Επιστημών. Τμήμα Χημείας |
| Keywords: | fish fillets,di(2-ethylhexyl) adipate,migration,diffusion coefficient,pvc film,polyvinyl-chloride film,food-grade pvc,acetyltributyl citrate plasticizers,gamma-radiation,sensory attributes,electron-beam,olive oil,rats,simulants,di-(2-ethylhexyl)adipate |
| URI: | https://olympias.lib.uoi.gr/jspui/handle/123456789/10392 |
| ISSN: | 1438-2377 |
| Link: | <Go to ISI>://000252540000034 http://www.springerlink.com/content/h1v7u4k1t8381h40/fulltext.pdf |
| Appears in Collections: | Άρθρα σε επιστημονικά περιοδικά ( Ανοικτά). ΧΗΜ |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Goulas-2008-Di(2-ethylhexyl) adi.pdf | 258.81 kB | Adobe PDF | View/Open Request a copy |
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