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Browsing by Author Kontominas, M. G.

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Showing results 115 to 134 of 148 < previous   next >
TitleAuthor(s)Issue date???itemlist.???
Quality Evaluation of Grated Graviera Cheese Stored at 4 and 12 degrees C using Active and Modified Atmosphere PackagingMexis, S. F.; Chouliara, E.; Kontominas, M. G.24-Nov-2015-
Quality evaluation of raw ground almond kernels (Prunus dulcis): Effect of active and modified atmosphere packaging, container oxygen barrier and storage conditionsMexis, S. F.; Badeka, A. V.; Kontominas, M. G.24-Nov-2015-
Radiolysis products and sensory properties of electron-beam-irradiated high-barrier food-packaging films containing a buried layer of recycled low-density polyethyleneChytiri, S. D.; Badeka, A. V.; Riganakos, K. A.; Kontominas, M. G.24-Nov-2015-
Relation of biogenic amines to microbial and sensory changes of precooked chicken meat stored aerobically and under modified atmosphere packaging at 4 degrees CPatsias, A.; Chouliara, I.; Paleologos, E. K.; Savvaidis, I.; Kontominas, M. G.24-Nov-2015-
Relation of biogenic amines with microbial and sensory changes of whole and filleted freshwater rainbow trout (Onchorynchus mykiss) stored on iceChytiri, S.; Paleologos, E.; Savvaidis, I.; Kontominas, M. G.24-Nov-2015-
Relation of biogenic amines' formation with microbiological and sensory attributes in Lactobacillus-inoculated vacuum-packed rainbow trout (Oncorhynchus mykiss) filletsKatikou, P.; Georgantelis, D.; Paleologos, E. K.; Ambrosiadis, I.; Kontominas, M. G.24-Nov-2015-
Shelf life extension of lamb meat using thyme or oregano essential oils and modified atmosphere packagingKarabagias, I.; Badeka, A.; Kontominas, M. G.24-Nov-2015-
Shelf life extension of sliced wheat bread using either an ethanol emitter or an ethanol emitter combined with an oxygen absorber as alternatives to chemical preservativesLatou, E.; Mexis, S. F.; Badeka, A. V.; Kontominas, M. G.24-Nov-2015-
Shelf life of whole pasteurized milk in Greece: effect of packaging materialZygoura, P.; Moyssiadi, T.; Badeka, A.; Kondyli, E.; Savvaidis, I.; Kontominas, M. G.24-Nov-2015-
Shelf-life extension and quality attributes of the whey cheese ''Myzithra Kalathaki'' using modified atmosphere packagingDermiki, M.; Ntzirnani, A.; Badeka, A.; Savvaidis, L. N.; Kontominas, M. G.24-Nov-2015-
Shelf-life extension of refrigerated Mediterranean mullet (Mullus surmuletus) using modified atmosphere packagingPournis, N.; Papavergou, A.; Badeka, A.; Kontominas, M. G.; Savvaidis, I. N.24-Nov-2015-
Shelf-life extension of vacuum-packaged sea bream (Sparus aurata) fillets by combined gamma-irradiation and refrigeration: microbiological, chemical and sensory changesChouliara I; Sawaidis, L. N.; Riganakos, K.; Kontominas, M. G.24-Nov-2015-
Shelf-life of a chilled precooked chicken product stored in air and under modified atmospheres: microbiological, chemical, sensory attributesPatsias, A.; Chouliara, I.; Badeka, A.; Savvaidis, I. N.; Kontominas, M. G.24-Nov-2015-
Shelf-life of a Greek whey cheese under modified atmosphere packagingPapaioannou, G.; Chouliara, I.; Karatapanis, A. E.; Kontominas, M. G.; Savvaidis, I. N.24-Nov-2015-
Shelf-life of chilled fresh Mediterranean swordfish (Xiphias gladius) stored under various packaging conditions: Microbiological, biochemical and sensory attributesPantazi, D.; Papavergou, A.; Pournis, N.; Kontominas, M. G.; Savvaidis, I. N.24-Nov-2015-
Sorption of Vinylchloride onto Polyvinylchloride by Classical Partition and Inverse Gas-Chromatography - Comparison of 2 MethodsKontominas, M. G.; Demertzis, P. G.; Gilbert, S. G.24-Nov-2015-
Spoilage potential of ice-stored whole musky octopus (Eledone moschata)Lougovois, V. P.; Kolovou, M. K.; Savvaidis, I. N.; Kontominas, M. G.24-Nov-2015-
Study of Sorption of Vinylchloride on Unplasticized Polyvinylchloride in Model Food Systems by Classical Partition - Effect of Monomer Concentration, Temperature and Polymer Particle-SizeDemertzis, P.; Kontominas, M. G.24-Nov-2015-
Study of the migration behavior of acetyl tributyl citrate from PVDC/PVC film into fish fillets as affected by intermediate doses of electron beam radiationZygoura, P. D.; Riganakos, K. A.; Kontominas, M. G.24-Nov-2015-
Study of Water Sorption Behavior of Pectins Using a Computerized Elution Gas-Chromatographic TechniqueDemertzis, P. G.; Riganakos, K. A.; Giannakakos, P. N.; Kontominas, M. G.24-Nov-2015-
Showing results 115 to 134 of 148 < previous   next >