Browsing by Author Badeka, A. V.

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Showing results 12 to 17 of 17 < previous 
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Investigation of fish product-metal container interaction using scanning electron microscopy-X-ray microanalysisKontominas, M. G.; Prodromidis, M. I.; Paleologos, E. K.; Badeka, A. V.; Georgantelis, D.24-Nov-2015-
Migration and sensory properties of plastics-based nets used as food-contacting materials under ambient and high temperature heating conditionsKontominas, M. G.; Goulas, A. E.; Badeka, A. V.; Nerantzaki, A.24-Nov-2015-
Quality evaluation of raw ground almond kernels (Prunus dulcis): Effect of active and modified atmosphere packaging, container oxygen barrier and storage conditionsMexis, S. F.; Badeka, A. V.; Kontominas, M. G.24-Nov-2015-
Radiolysis products and sensory properties of electron-beam-irradiated high-barrier food-packaging films containing a buried layer of recycled low-density polyethyleneChytiri, S. D.; Badeka, A. V.; Riganakos, K. A.; Kontominas, M. G.24-Nov-2015-
Shelf life extension of sliced wheat bread using either an ethanol emitter or an ethanol emitter combined with an oxygen absorber as alternatives to chemical preservativesLatou, E.; Mexis, S. F.; Badeka, A. V.; Kontominas, M. G.24-Nov-2015-
Volatile compounds from the fruiting bodies of three Hygrophorus mushroom species from Northern GreeceOuzouni, P. K.; Koller, W. D.; Badeka, A. V.; Riganakos, K. A.24-Nov-2015-